Robert Carrier Quotes
On this page you can find the TOP of Robert Carrier's best quotes! We hope you will find some sayings from Chef Robert Carrier's in our collection, which will inspire you to new achievements! There are currently 2 quotes on this page collected since November 10, 1923! Share our collection of quotes with your friends on social media so that they can find something to inspire them!
All quotes by Robert Carrier:
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It was in France that I first learned about food. And that even the selection of a perfect pear, a ripe piece of Brie, the freshest butter, the highest quality cream were as important as how the dish you were going to be served was actually cooked.
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I used to love the way everyone talked about food as if it were one of the most important things in life. And, of course, it is. Without it we would die. Each of us eats about one thousand meals each year. It is my belief that we should try and make as many of these meals as we can truly memorable.
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We hope you have found the saying you were looking for in our collection! At the moment, we have collected 2 quotes from the Chef Robert Carrier, starting from November 10, 1923! We periodically replenish our collection so that visitors of our website can always find inspirational quotes by authors from all over the world! Come back to us again!
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